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It should come as no surprise that Cooking is one of our most popular activities every year, and 2023 was no exception! Almost every camper made her w...
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It should come as no surprise that Cooking is one of our most popular activities every year, and 2023 was no exception! Almost every camper made her w...
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Is anyone else out there craving some camp food right about now? It feels like forever since you had that last Opening Day scone, and your next one wo...
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‘Tis the season for gratitude and long meals with the people we love, complete with great food and even better conversation - all things we LOVE here ...
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We’re wrapping up our camp cookie series today with a camper favorite: Cookies ’n Cream cookies! After all, what’s better than a cookie? A cookie with...
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Our camp cookie series continues today with a camper favorite: Sprinkle Cookies! They’re simple to make and easy to enjoy for Greystone Girls of all a...
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We’re back with the latest installment in our camp cookie series, but before we get there (which happens to be a cookie fit for breakfast, lunch, or d...
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Is anyone else loving this cookie series as much as we are? So far we’ve shared the secret recipes to our Chocolate Snap Cookies, Pumpkin Cookies, and...
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‘Tis the season for Christmas treats of all kinds, and you can’t go wrong with a classic cookie. This fall we’ve been sharing some of your favorite ca...
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Every Greystone Girl knows that camp food is the best food, but why save it just for the summer? Our Cooking page is chock full of Kitchen favorites ...
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It officially feels like FALL here at camp. We LOVE the cooler weather, the changing of the mountain leaves, and especially, trying new fall-inspired ...
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It’s the year of camp cookies over here, and we couldn’t be more delighted about it! (Who has already made our s’mores cookies we shared last month?) ...
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We love sharing our special camp recipes for you to make at home whenever you’re missing Greystone, and this year, we’re taking it in a sweet directio...
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As you’re planning your Christmas breakfast menu, camp is the perfect place to look from some delicious recipe options. We enjoy warm, home-cooked bre...
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Shepherd’s Pie has been a camp classic for decades. It’s warm and comforting, and if you thought you liked it in the heat of summer, just wait until y...
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This rich and savory lasagna is a step up from Stouffer’s (though we love that one too!), and is worth every step! Don’t be intimidated by the layerin...
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Nothing tastes better on a long Opening Day than our crispy on the outside, gooey on the inside Opening Day brownies, and today we’re giving you the r...
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Pizza night at camp is an EVENT, and for good reason! Our pies are hand made with love by the Kitchen Staff, and every ingredient is specially selecte...
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This recipe takes a lot of fat out as we are broiling, not frying the eggplant. This is great with zucchini as well. I’ve read a bit about today’s egg...
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There’s nothing more refreshing on a hot summer (or fall!) day than our famous Parmesan Chicken Salad! Make sure to watch the video below to cook thro...
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Nothing gets quite as big of a cheer when it comes out of Window 1 than bread pudding, and today we’re sharing our secret, signature recipe with you! ...
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Derby Day at Main Camp allows us to celebrate all things fancy and southern, and of course, the food is a big part of that! Today we’re giving you the...
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Want someone to walk you through this Sunday lunch favorite? Group Leader Anne Hayden is hosting her own cooking show on our Instagram stories today -...
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In the mood for a cooking show today? Group Leader Eva is walking us through these camp-favorite breakfast carbs on our Instagram stories today! Camp ...
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Having trouble picturing it? Our Head Nurse Jamie (and her daughter, former Group Leader Hilary!), are walking you through it in a little mother-daugh...
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Want to see this favorite recipe broken down step by step? Counselor Sarah Sanders is cooking us through it on our Instagram Stories today, so hop on ...
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Cheesy Chicken with Spinach Ingredients: 10 oz. package frozen spinach (thawed and drained) 8 oz. cream cheese 3/4 c. milk 1 c. grated Monterey jack ...
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Takes about 30 minutes start to finish and makes 6 servings. Want someone to walk you through it? Gervais is making Truck Driver’s Special on our Inst...