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New Video: Food - New Camper Blog Series
Happy middle of March new campers! It’s hard to believe that in just over 2 months we will be starting our camp season. We hope you’re getting excited...
food
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Camp Recipes to Bring the Greystone Kitchen to You
Is anyone else out there craving some camp food right about now? It feels like forever since you had that last Opening Day scone, and your next one wo...
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Camp Recipes to Make for Your Friendsgiving
‘Tis the season for gratitude and long meals with the people we love, complete with great food and even better conversation - all things we LOVE here ...
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Camp Recipe: Cookies 'n Cream Cookies (and our contest winner!)
We’re wrapping up our camp cookie series today with a camper favorite: Cookies ’n Cream cookies! After all, what’s better than a cookie? A cookie with...
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Camp Recipe: Easter Sprinkle Cookies
Our camp cookie series continues today with a camper favorite: Sprinkle Cookies! They’re simple to make and easy to enjoy for Greystone Girls of all a...
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Banana Oatmeal Cookie Recipe and a New Contest!
We’re back with the latest installment in our camp cookie series, but before we get there (which happens to be a cookie fit for breakfast, lunch, or d...
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Camp Recipe: Oatmeal Chocolate Chip Cookies
Is anyone else loving this cookie series as much as we are? So far we’ve shared the secret recipes to our Chocolate Snap Cookies, Pumpkin Cookies, and...
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Camp Recipe: Chocolate Snap Cookies and Head Staff Cookie Favorites
‘Tis the season for Christmas treats of all kinds, and you can’t go wrong with a classic cookie. This fall we’ve been sharing some of your favorite ca...
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Camp Recipes to Make for the Holidays
Every Greystone Girl knows that camp food is the best food, but why save it just for the summer? Our Cooking page is chock full of Kitchen favorites ...
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Kitchen Spotlight: Bringing Food to the Fort
As you know by this point, we had to make some adjustments to run a healthy and safe camp for summer 2021, one of the biggest ones being eating all of...
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New Camp Recipe: Sandi's Pasta
Every year the Kitchen serves up a menu of your camp favorites, but they also try to add in a new recipe here and there to keep things interesting. An...
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Behind the Scenes: Planning the Camp Menu
We have loved taking you Behind the Scenes this year, and today’s topic might just be the most mysterious: planning the camp menu! Have you ever notic...
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Camp Recipe: Tomato Pie
Tomato pie is a special treat at camp, usually only served at the Birthday Ball - our fanciest meal! This is southern comfort food at its finest, but ...
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Camp Recipe: Oreo Cream Pie
Oreo Cream Pie has become a camper favorite and a modern classic of the Greystone Kitchen. It even has its own chant! You can hear tables cheering for...
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Camp Recipe: Chicken Piccata with Mushroom Risotto
This is one of our most savory, comforting “special-occasion” meals at camp, and it will fancy-up any old weekday night for you as well. Fair-warning:...
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The Evolution of Greystone Food
Today we’re diving deep into one of our favorite topics and yours: camp food! Even if you were last at camp decades ago, we bet you can remember that ...
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Camp Recipes and Traditions for Your Thanksgiving Table
We just wrapped up our first ever Parent Book Club, and one of the highlights? Getting specific about how you can bring the joy and lessons of camp ho...
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Camp Recipe: Shepherd's Pie
Shepherd’s Pie has been a camp classic for decades. It’s warm and comforting, and if you thought you liked it in the heat of summer, just wait until y...
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Cooking with Solveig: Lasagna Elegante
This rich and savory lasagna is a step up from Stouffer’s (though we love that one too!), and is worth every step! Don’t be intimidated by the layerin...
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Camp Recipe: Opening Day Brownies
Nothing tastes better on a long Opening Day than our crispy on the outside, gooey on the inside Opening Day brownies, and today we’re giving you the r...
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Camp Recipe: Homemade Pizza
Pizza night at camp is an EVENT, and for good reason! Our pies are hand made with love by the Kitchen Staff, and every ingredient is specially selecte...
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Cooking with Solveig: Eggplant Parmesan
This recipe takes a lot of fat out as we are broiling, not frying the eggplant. This is great with zucchini as well. I’ve read a bit about today’s egg...
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Camp Recipe: Parmesan Chicken Salad
There’s nothing more refreshing on a hot summer (or fall!) day than our famous Parmesan Chicken Salad! Make sure to watch the video below to cook thro...
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Camp Recipe: Bread Pudding
Nothing gets quite as big of a cheer when it comes out of Window 1 than bread pudding, and today we’re sharing our secret, signature recipe with you! ...
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New Video: Greystone Bread Baking Class and Recipe
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Camp Recipe: Derby Day Sandwiches
Derby Day at Main Camp allows us to celebrate all things fancy and southern, and of course, the food is a big part of that! Today we’re giving you the...
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Camp Recipe: Veggie Lasagna
Want someone to walk you through this Sunday lunch favorite? Group Leader Anne Hayden is hosting her own cooking show on our Instagram stories today -...
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Camp Recipe: Granola and Sweet Georgia Muffins
In the mood for a cooking show today? Group Leader Eva is walking us through these camp-favorite breakfast carbs on our Instagram stories today! Camp ...
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Camp Recipe: Poppyseed Chicken
Having trouble picturing it? Our Head Nurse Jamie (and her daughter, former Group Leader Hilary!), are walking you through it in a little mother-daugh...
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Camp Recipe: Chicken Enchiladas
Want to see this favorite recipe broken down step by step? Counselor Sarah Sanders is cooking us through it on our Instagram Stories today, so hop on ...
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